5 Things Friday

  1. The weather has finally turned cooler this week. I turned off the air on Monday. The temperatures are going to take another cooler turn with highs on Sunday expected to be 63.
  2. Square foot garden- I pulled up 8 basil plants and hung in the building to start drying. I also bagged the ones that had been hanging since last fall.  I am not sure if we will use but for right now I want to save as much as possible. I am still getting a few tomato a week from the garden which is highly unusual for this late in September. Pimentos and peppers of several varieties are still growing. But by far the most exciting news of all is that we have sweet potato flowers!  I am going to leave these in the ground at least another couple of weeks before pulling up in hopes of even more flowers.
  3. Honesty disclaimer- I really debated sharing this so that is my reason for trying to hide it in number 3.  A coworker who I work in the same room with on a daily basis has tested positive for Covid-19. She texted me early this morning to let me know. I have been tested and will likely have results between Sunday and Tuesday. In the mean time, I have been advised to quarantine. The fear and stigma associated with this along with unreliable information is 100 times worse than even waiting to get my results. An example, when I spoke to my supervisor this morning, she stated that I did not need to get tested and did not need to quarantine. I chose to go ahead and get tested because of my Humira dose is due. By this afternoon, the story had changed to my co-worker could chose to get tested or just quarantine for 10 days while continuing to work remotely. But on the bright side, I will not be spending any money this weekend as I am stuck at home.
  4. My second job in Guam is starting to pick up. My goal is to work around 35 hours a week. So far I have been successful on scheduling around Zach’s baseball games.
  5. Lily will start Driver’s Education in 2 weeks!

5 Things Friday

  1. Today is a happy and sad day. I return to work full time onsite starting Monday. I worked from home from March 13th until June 15th. Since June 15th, I have been on summer break. I am definitely ready for a normal routine to began but I really like my 5 minute commute from the dinning room to the office. I also have enjoyed not being dressed prior to work each day! The kids and I have stay busy this summer but all good things must come to an end.
  2. I have debated how much information to share during our COVID-19 but decided that hopefully ten years from now I will want to remember what we decided and how we coupe.
  3. School is going to look alot different this year especially to start with. Lily officially starts on August 17th with her online charter school NCVA. This will be her last year in high school as the plan is for dual enrollment starting next fall. Kendall and Zach both will attend an orientation day on August 17th. The rest of the week they will not have much work. Starting August 24th, they will complete 3 weeks of total remote learning. Then September 14th, they will begin attending school Monday and Tuesdays each week. This may or may not change depending on any decisions made by our state governor. Because I will be working onsite 5 days a week in my school system, the current plan is for Matt work from home 2.5 days a week until the kid return full-time to school.
  4. Our garden is dying. We are still getting a few tomato each day but otherwise I need to spend a good couple of hours out getting rid of anything dead. We had a garden of just enough this year. I am pleased with the extra tomatoes but everything else has just been enough to eat.
  5. I was saving money for our August Disney trip via gift cards. I had been storing the gift card numbers and combining so I would only need to carry one card. Unfortunately, the day after vacation July 27th, someone access my account, changed by password and moved $1140 to another gift card they have. I have spent several hours on the phone and multiple email later, it does not appear we will be able to recover that money. We are blessed that with some budget changes and cut backs we should still enjoy our trip but it just sucks!

Saving on Saturday

I finally feel like I have a couple of ways we saved to share this week!
1. We turned off the air conditioning for 4 days. Saving approximately $20 for the week. Our electric bill came for this week and the only difference is use of the air conditioning. It jumped $80 from last month. I am going to use that figure of $20 a week as what it cost to run our air conditioning.
2. Buying conditioner and body wash at the Dollar Tree. The girls were out of conditioner (which neither Matt nor I use). So I made a stop at a Dollar Tree. I was able to purchase 3 bottles of conditioner for $3 as opposed to $3.99 a bottle anywhere else. I also picked up Zach and Matt a bottle each of body wash. Again saving at least $3 each on these purchases. On a side note, I usually buy shampoo, conditioner and body wash at CVS when I can purchase for less than $1. We have used all of our stockpile so instead of spending even $2, the Dollar Tree is a great option.
3. Ate at home for all except one meal this week. We have gotten into a habit of grabbing breakfast out on Saturday mornings. We keep the cost low at around $15 but this week, I made a plan for Saturday breakfast and saved that money. I also have been very focused on using up left-overs instead of cooking anything. We received lunches and breakfast from the school in addition to a few items from the garden. It is important that we use these items instead of letting them go to waste. I am excited to say that this week, we have eaten at home and eaten out of the refrigerator.
4. Order glass for Lily from Zenni. I was able to get a pair of glasses with transitional lens for $108. Lily has a stronger prescription and most places will not make her glasses for this reason so to be able to order for around $100 is a huge money saver. In comparison, I also purchased glasses for Zach this week as well. I used a BOGO deal at vision works and spent $410 for two pair of glasses or $205 each. This puts me at saving at least $100 on Lily’s glasses.
5. Purchased for $1 a 30 day supply of contacts for Kendall. We are going to try these out. My vision insurance starts again on July 1st and I will be able to order more regular contact for her but these should help us bridge the gap of what I can order and a true year’s supply.
6. Moved both Lily and Kendall’s braces payment from our regular account to my Medflex account, which renews on July 1st. This money is tax free! We saved $267 a month by moving these payments.
7. Purchased polo shirts for Matt at Costco for $9.99 for 2 shirts. We purchased a total of 6 shirts for a savings of at least $50 even finding items on sale.

Recipe Challenge 33,34 and 35

A couple of things have slowed us down on the recipe challenge. The first of which is the weather, it is finally summer time weather in North Carolina. I am definitely a seasonal eater, give me soups and casseroles in the winter and salads and sandwiches in the summer. Another reason, is that we are trying to eat and use up the items we are given from the school lunch. The kids usually get an apple juice, a chocolate milk, a fruit, a vegetable along with a lunch item and breakfast items. Given all this it may be a very good thing that we are WAY ahead on trying 52 new recipes this year.

#33- Pioneer Woman Mini Strawberry muffins- These actually were really good however they stuck in my mini muffin pan. We used a spoon to eat each individual muffin. I am going to label this a no because I don’t know what went wrong or how to fix it!

#34- Strawberry Coffee Cake. This is from my favorite recipe site Lynn’s Kitchen Adventures! It was awesome, we shared with friends and they had to have the recipe to make themselves. I did make a couple of changes, used fresh strawberries, mix the sugar and strawberries together for the filling and finally topped with Cool Whip.

#35- Creamy Ranch Chicken Casserole Recipe- I am not sure where I found this one as it came out of my drawer. It appears to be from Tasty? but I am still unsure. Lily made this for dinner on Monday. Our chicken was not unthawed completely so it took a long time to bake. Kendall LOVED it and it was all eaten. I am going to give it a definite maybe. Lily followed the directions and kept the chicken whole. I am thinking I would like to cut the chicken up to smaller pieces so it will cook quicker but also so that it will be more of a casserole and the flavors will blend better!

Official Count of Recipe Challenge
Repeating 16
Maybe 8
No 11