This weekend, we cooked and celebrated Kendall’s birthday!\u00a0 The month of June was very busy and I don’t feel like I was able to even start with preservation and preparation for next school year. But that is going to change this week!\u00a0 I am back on track with meal planning and preparation.<\/p>\n
Breakfast- Saturday- Bacon, sausage and pancakes,\u00a0 \u00a0Sunday-Cracker Barrel.\u00a0 Monday- Tuesday, Wednesday, – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs). Thursday- my plan is to make Dutch Boy pancakes. Friday- Baked oatmeal with hopefully preparation of at least 12 dry mixes.
\nLunch- Saturday-Chicken salad and spinach dip.\u00a0 \u00a0Sunday- Left-over pizza\u00a0 Monday- left-overs Tuesday, -Wednesday, Thursday- Leftovers or wraps
\nDinner- Saturday-Pizza from Dominos Sunday-Kendall’s party Monday- Red Robin for Kendall’s birthday.\u00a0 \u00a0 \u00a0 Tuesday-Pasta Salad (left-over) Wednesday-Baked Spaghetti with one in the freezer\u00a0 \u00a0Thursday- 4th of July – probably hamburgers and hot dogs\u00a0 Friday- Left-over baked ziti.<\/p>\n","protected":false},"excerpt":{"rendered":"
This weekend, we cooked and celebrated Kendall’s birthday!\u00a0 The month of June was very busy and I don’t feel like I was able to even start with preservation and preparation for next school year. But that is going to change … Continue reading