Monday Menu Post

Genesis 1:29 Then God said, “I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food.

Today I am home, trying to get some things accomplished! Just feels like everything takes forever!

Breakfast- Saturday-Homemade Egg McMuffins, Sunday Apple Cinnamon Baked oatmeal Tuesday, Wednesday, Thursday – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs. I did buy bagels and some English muffins to add to the rotation.

Lunch- Saturday-Deconstructed Charcuterie Boards Sunday- Small Mexican Restaurant Monday- Tuesday, -Left-overs Wednesday- eat out or leftovers Thursday- soup. Friday- eat out.

Dinner- Saturday-Leftovers Sunday-Taco soup   Monday-Left-overs Tuesday- Nachos Wednesday-Sloppy Joes and Tator Tots Thursday- A new to use soup (Tomato Tortellini Soup.  Friday- Eating on the way to the swim meet.

Menu Planning Monday

Genesis 9:3 “Everything that lives and moves about will be food for you. Just as I gave you the green plants, I now give you everything.’

I was very hopeful that this week was going to slow down.  It appears that I was wrong, but I want to keep at least level with all my list.  We are back to planning meals and trying to stick to it!

Breakfast- Saturday-French toast Sunday- Grits for me Monday- Tuesday, Wednesday, Thursday – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs. I did buy bagels and some English muffins to add to the rotation.

Lunch- Saturday-left-overs Sunday- Cracker Barrel Monday- Tuesday, -Left-overs Wednesday- eat out or leftovers Thursday- soup. Friday- eat out.

Dinner- Saturday-Grilled cheese and turkey sandwiches with chips Sunday-Sausage/potato soup   Monday- Pork chops, macaroni and cheese, peaches and cheddar bay muffins Tuesday- Chicken Enchiladas Wednesday- Hamburger and French fries Thursday- Magnolia Beef and rice Friday- KFC bowls.

Monday Menu Post

Genesis 9:3 “Everything that lives and moves about will be food for you. Just as I gave you the green plants, I now give you everything.’

This week’s theme is simple and using what we have. Matt is out of town so this is a good time to simply some things as well.

Breakfast- Saturday- leftovers from Cracker Barrel, Sunday- Costco Muffins  Monday- Tuesday, Wednesday, Thursday – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs, Jimmy Dean Croissants and chicken biscuits. Friday- McDonald’s treat.

Lunch- Saturday-left-overs Sunday- Panda Panda Monday- Tuesday, -Left-overs Wednesday- eat out or leftovers Thursday- soup. Friday- eat out.

Dinner- Saturday- Beef Stew Sunday-I made myself an omelet   Monday- Chicken, stuffing, squash casserole and cranberry sauce.   Tuesday- Soup choice and fresh cheddar bay biscuits .  Wednesday- left overs .  Thursday- – Left-overs or soup depending

Monday Menu Plan

Genesis 9:3 “Everything that lives and moves about will be food for you. Just as I gave you the green plants, I now give you everything.’

As you can probably tell from my lack of posting this month, I am back to our supper busy season.  Luckly, on Sunday, I found an extra hour and some extra help to prep ahead all the meals for this week!

Breakfast- Saturday- Bacon and biscuits. Sunday- Grits or Instant Oatmeal. Monday- Tuesday, Wednesday, Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs, Jimmy Dean Croissants and chicken biscuits. Zach made mini muffins this week as well.

Lunch- Saturday-left-overs Sunday- Mi Cancun (local Mexican Restaurant) Monday- pizza Tuesday, – pasta salad and grilled chicken Wednesday- eat out or leftovers Thursday- soup. Friday- eat out.

Dinner- Saturday- Pizza   Sunday-pasta salad and grilled chicken.   Monday-Stuffed shells   Tuesday- Taco rice bowls.  Wednesday- Chicken, broccoli and rice casserole.  Thursday- Magnolia Beef and rice  Friday-  Left-overs or soup depending

Monday Menu Planning

Genesis 9:3 “Everything that lives and moves about will be food for you. Just as I gave you the green plants, I now give you everything.’

I was lucky enough this past weekend to have some time to prepare ahead meals for this week. I used an rotisserie chicken from Costco to add to the ease of prep.  

Breakfast- Saturday- Cereal which is a treat. Sunday- Peanut Butter and Chocolate Baked Oatmeal. Monday- Tuesday, Wednesday, Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs, Jimmy Dean Croissants and chicken biscuits.  We have a new box of cereal which is always a treat.  

Lunch- Saturday-left-overs  Sunday- Long Horn Steakhouse  Monday- left-overs   Tuesday,- leftovers Wednesday eat out or leftovers Thursday- salad. Friday- eat out.

Dinner- Saturday- Left-overs or make your own,   Sunday- find it and eat.   Monday-Hamburgers and French Fries  Tuesday- Mexican casserole with chicken.  Wednesday- Cheeseburger Pie  Thursday- Stuffed shells   Friday- Chicken Stuffed shells.

Next weekend will be a bit different as Haley and Lily are flying home for the weekend. 

Monday Menu Plan

Finally, hopefully getting back in the swing of things. Definitely need a menu plan with the increase in activities. I am also hoping to reduce and keep our grocery budget low!

Breakfast- Saturday- Dutch boy pancakes, bacon and biscuits Sunday- Cereal Monday- Tuesday, Wednesday, Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs, Jimmy Dean Croisants, chicken biscuits and a couple of breakfast bowls.

Lunch- Saturday-Mexican (La Carreta)  Sunday- Olive Garden  Monday- left-overs   Tuesday,- overs Wednesday eat out or leftovers Thursday- salad. Friday- eat out.

Dinner- Saturday- Beef and egg noodles (new recipe)  Sunday- find it and eat.   Monday-Chicken sandwiches and Tator tots Tuesday- Taco bowls   Wednesday- Pork Chops and mac and cheese Thursday- Hamburgers and French Fries   Friday- Cheeseburger pie and cowboy beans.

Monday Menu Plan

This week I am going to focus on the positive because there are so many good things happening. I am also hoping to develop a better/slower routine this week.

Breakfast- Saturday- Fried eggs and toast Sunday- bagels Monday- granola and yogurt Tuesday, Wednesday,Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs).

Lunch- Saturday-left-overs    Sunday- Time Square Pizza  (local restaurant) Monday- left-overs   Tuesday,- left overs  Wednesday eat out or leftovers  Thursday- salad. Friday- eat out.

Dinner- Saturday- Ischabaun ( for Zach’s birthday) Sunday-roseteria chicken   Monday-Even more left-overs . Tuesday-Left-overs to make chicken tacos or chicken bowls.  Wednesday- Cheesesteak tortilla Thursday- Chicken enchiladas or chicken pot pie (out of left-overs    Friday- Chicken melts or hot pockets

Menu Planning Monday

This is a hard time of year for me. I am attempting to balance the usage and benefit of prepared meal with continuing to bring things in from the garden and not wasting stuff.  So far, this first week of school is extremely busy but so is this season of life. 

Breakfast- Saturday- Biscuit King Sunday- Strawberry Baked Oatmeal Monday, Tuesday, Wednesday, Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs). 

Lunch- Saturday-Salsa and chips   Sunday- Gregg’s (local restaurant) Monday- eat out Tuesday,- salad Wednesday eat out or leftovers Thursday- salad. Friday- eat out. 

Dinner- Saturday- Mi Cancun (yes 3 meals out this weekend).  Sunday-Pizza crescent rolls, Monday-Salsa chicken and Mexican rice. Tuesday- Hamburgers, chips and cantaloupe Wednesday- Spaghetti, Thursday- Arby’s on the way to the ballgame   Friday- pepper steak and rice. 

Every little bit Challenge
Tuesday- Wax Peppers (1 cup for next year)
Wednesday- Enchilada Sauce- this puts me over a year and close to 2 years supply.
Thursday- nothing -no time
Friday- Baked oatmeal prep
Saturday- canned pears
Sunday- I made lunches and planned dinners for the week.
Monday- 2 bags of squash casserole. 

Menu Planning Monday

All good things must come to an end. I would classify this summer as extremely busy but good. I needed and enjoyed the 10 day break to Florida but now I must return to work this week.  I am hoping that all my busyness and hard work pays off with an easy start to the school year.

Breakfast- Saturday- Breakfast in the camper Sunday- Bucees on the way home. Monday, ,Thursday Friday– find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs). Tuesday- Bagels. Wednesday my plan is to make Baked oatmeal with hopefully preparation of at least 12 dry mixes on Tuesday night.

Lunch- Saturday-left-over from Yak and Yeti.   Sunday- Cracker Barrel Monday- Squash Lasagna Tuesday, -Wednesday, Thursday- salads and pasta salads

Dinner- Saturday- Ford’s Garage.  Sunday-snacks in the Tahoe Monday-Squash lasagna. Tuesday- Pasta Salad Wednesday-Pork chops with green beans and squash, cucumber salad.    Thursday- Eat on the way to the ballgame    Friday- KFC bowls

 

Of course, I did not complete the challenge while in Florida, but I have been strong so far this week.  Sunday- bread crumbs, Monday- Squash lasagna for freezer. Plan for making Enchilada sauce and canning this week as well.

Monday Menu Planning

I am hoping to spend some time a home this week and I want to get back to eating more at home and saving money!  I am going to be spending a lot of time in the kitchen so meals will be simple.

Breakfast- Saturday- Pancakes and sausage   Sunday-Sausage crescent rolls and cream cheese crescent rolls.  Monday- Tuesday, Wednesday, – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs). Thursday- my plan is to make Dutch Boy pancakes. Friday- Baked oatmeal with hopefully preparation of at least 12 dry mixes.

Lunch- Saturday-hot dogs.   Sunday- Kimonos Monday- Costco Tuesday, -Wednesday, Thursday- salads and left-overs

Dinner- Saturday-spaghetti and garlic bread.  Sunday-hamburgers with homemade buns.  Monday-Costco chicken, stuffing and cranberry sauce. Tuesday-BLTs Wednesday-Chicken pie   Thursday- Hamburger pie   Friday- Stuffed green peppers.