I was very successful last week in getting the freezer stocked with lots of easy to fix meals. The only items that I can think of that I want to add to the freezer are veggies from this summer. I am holding out hope for an awesome garden. I need to make a couple of Baked Ziti but I also need to purchase the sausage for this so it may be a couple of weeks and later this summer we need to restock the breakfast meals especially the omelets bags. This week it is back to cook and enjoying some different meals hopefully.

Breakfast– Saturday- Biscuit King! Sunday- Matt made bacon and waffles  Monday, Tuesday,  Wednesday, Thursday, Friday-choice of breakfast muffins, eggs, sausage, pancakes,  cereal or grits. Nothing new or special here

Lunch-   Saturday-Pizza from Recipe Challenge 27 Sunday- Olive Garden treat for Mother’s Day. The kids will have school delivered lunches, Matt has 2 days of chicken sandwiches and 2 days of hamburgers I am going to return to eating at least one salad a week and also continue with some left-overs on other days.

Dinner-  Saturday- Left-overs or sandwiches Sunday- left-overs Monday-Chicken pot pie (new recipe, that Lily will make) Tuesday-Taco Pasta (Zach is in charge) . Wednesday- Ranch Potatoes and Pork Chops (another new recipe) in the crock pot. Thursday-Chicken Sandwiches and French Fries. Friday- Orange Chicken and egg rolls.

Just a normal week around here! We are starting to pick up some activites with me working two nights this week and piano but slow and steady still wins the race.