- We have tried 3 new recipes this week. One of the reasons is that I realized that we have been able to have a different meal every night for the entire month of February. This is quite an accomplishment and a way for us to use up items in our freezer that we would not normally do.
- Rotel Chicken Spaghetti I really had high hopes for this dish. I thought that Zach would love it. But it turned out ok. It was the favorite one of mine of the week, but I honestly don’t think we will repeat it again because no one was thrilled with it. And we have so many awesome Mexican recipes that we really enjoy!
- Tater Tot Breakfast Casserole- This is a recipe that I found on Facebook. The difference is that it uses sausage links and bacon. This actually turned out to be very good and filing. However, it was very time consuming. Matt made it for dinner, and it took almost an hour to prepare so even though it was good. I don’t think it will be a repeat especially with our very busy schedule.
- Chicken casserole- layer in order 4 cups shredded chicken, can of cream of chicken soup, can of cream of celery soup, packet of onion soup mix, frozen vegetables and a box of already prepared stuffing. Matt made the stuffing at lunch. Kendall ended up assembling this while we did some quick planting outside. She did forget the onion soup mix, so I simply threw it on top. This took almost an hour to cook but was good. We probably will not repeat it again either, but it may be one of those meal we make just to eat and run.
- I have already made a list of 42 meals that we are going to plan to use during the month of March. The best news is that we already have all the ingredients needed so I am not planning on spending much for groceries in March!