6 pounds of Ground beef
3 envelopes of Onion soup mix
4 1/2 cups of Bread crumbs
1 1/2 teaspoon of garlic powder
3 tablespoons of Worcestershire sauce
3/4 teaspoon black pepper
2 cups of water

Mix all the ingredients together, make into 3 oz patties, fry 4 minutes of each side, cool completely and freeze.

I usually heat up in a crockpot with couple packs of brown gravy.