November of this year is a rare month. We do not have any games or sports practices to interfere with dinners for the entire month! I am also actively trying to keep our grocery budget as low as possible to help save money for gifts.

Breakfast- Saturday-Bacon, eggs and toast   Sunday-Tator Tot Breakfast casserole    Monday-Bagels Tuesday- Croissants, Wednesday Thursday and Friday- find it oatmeal, omelets cereal and milk, French toast sticks, bagels, breakfast burritos and pancakes.

Lunch- Saturday-Left-overs   Sunday-Mexican Restaurant    Monday-Left-over pepper steak for me .  Tuesday- left over chicken and dumplings   Wednesday- Arby’s   Thursday-lunch out   Friday- sandwich or left-overs!

Dinner- Saturday-Church dinner    Sunday- left-overs   Monday Grilled chicken and pasta salad Tuesday- Walking Tacos   Wednesday-spaghetti    Thursday- Cheeseburger pizza   Friday- Beef stew (new recipe)

Yeap this is doable!