Recipe Challenge

I mentioned on Monday that we were going to try something different this week with meals. I had received a free menu plan from Family Freezer so after printing it twice decided I need to give it a try. I will point out that this was a free plan so I am not sure if the plans you pay for would have similar issues. I did a quick shop in my pantry and freezer and made the list of items we would need for the weeks meals.

Sausage and Peppers were on the plan. Zach had picked this as his choice for the week. However once he read it and I read it. We decided it was not something we would eat or try. The problem we saw was that it had not sausage and not real suggestion for eating. This might work out great if you wanted to add to bread but we did not have the buns to try it on.

It was easier and less confusion if we at least assembled all the meals on the plans. On Sunday. I put together and froze both the Spinach Enchiladas and Chicken Noodle Soup. I will report on these once we actually eat them.

Interestingly enough this meal plan contained 3 meatless meals. I will be the first to admit that we are meat eaters so I was very skeptical about both Lily and Kendall’s choice.

#18- Tuscan Tortellini Soup- Lily chose to prepare this meal on Monday. It was very filling without meat and even with beans both Kendall and I enjoyed. Everyone agreed that this was a repeat meal!

#19 Chicken Philly Cheesesteak sloppy joes. Zach was in charge of this meal. On the menu plan this is listed as two separate recipes but both copies of the recipes it was actually one meal. I did buy the ground chicken. I read this recipe several times and just did not get a good feel of how it should work with ground peppers and the onions and peppers. I decided to have Zach put the onions and peppers in the food processors prior to cooking. This worked out great! This meal was ok. Zach has eaten left-overs for two meals but it was really bland. Zach and Matt added hot sauce so that is what made it better for them. Not a repeat.

#20 Honey Garlic Chicken- I was in charge of this meal so it went straight in the crockpot. I ended up shredding the chicken and we ate it over rice. It was a tad bit spicy for me. But everyone seemed to enjoy. The one downside to this recipe is that it made a TON of food. I suspect it will be an entire second meal if needed. Don’t think I will repeat this one either.

#21 No Bake Lasagna with Spinach- Kendall was in charge and this was very cool for her because she really does not like a lot of meat. This recipe did take around 45 minute to prepare so it was a bit more time consuming than I like but for lasagna it was a very simple recipe. This was the best meal of the week. Everyone finished and it was awesome! Definitely a winner and a repeat.

So we are ahead! I am so excited but also have some other new recipes already picked out to try in the next several weeks. At least Coronavirus is helping me to reach one of my goals for the year!

One thought on “Recipe Challenge

  1. Pingback: Menu Planning Monday | Teens Tots and Everything In Between

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