Monday Menu Planning

The goal for this week is to make it till Friday when my Spring Break begins. We are definitely starting to see some holes in the pantry and freezers especially where our convenient foods are usually.  On a positive note, we purchased a new grill on Friday of last week so we are definitely planning to use it a lot during the next fun and warm weeks of Spring! I will not be posting a menu plan for next week, I am going to fly by the seat of my pants and try to cook ahead so that should be interesting to say the least.

Breakfast- Saturday–  bagels, Sunday-bagels (we slept late) Monday-bagels, breakfast burritos found in the bottom of the freezer. Tuesday, Wednesday, Thursday, Friday– Choice of eggs, oatmeal, grits, cereal, or toast.
Lunch–Saturday- Hamburgers and French Fries  Sunday-Mexican with friends  Monday– soup  for everyone, Tuesday– Chicken salad lettuce wraps  , Wednesday-Thursday and Friday- soup or sandwiches.
Dinner – Saturday- KFC bowls, these were planned for Friday but we ate Raman Noodles instead. Sunday- Gifted left over pizza Monday-Spaghetti and Meatballs  Tuesday– Hot Dogs and Tator tots  Wednesday–Pulled pork with corn and broccoli  Thursday– Grilled Chicken and pasta salad  Friday- Eating out for Haley’s Birthday

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