I am excited about two things today. First the weather has turned much cooler and less humid. I really like the summer and temperatures in the 80s but when school starts back and the pool water starts to cool down, I am ready for cooler temps! Today, it feels like fall! I found today’s recipe as part of a Disney group I belong to and have had it printed to try for several years! The other reason I am so excited is EVERYONE loved the Kiebasa Potato Soup!. I even heard a “This is the bomb” We did decide that some fresh homemade bread would definitely make this soup better! The kids also said it would be a good snow day soup! Here is a simple but delicious recipe, let me know if you try it!
-3 or 4 pounds of small red potatoes
– 1 Kielbasa sausage
-2 cans of cheddar cheese soup
-2 cans of cream of potato soup
– 1 cup of milk
– 1 cup of sour cream
-1 cup of cheddar cheese shredded
-1/2 cup of bacon bits
I used my casserole crock pot for this but I am sure a regular crock pot would work.
Chop potatoes and sausage into bite size chucks and mix together in crock pot. Combine soups, milk and sour cream in a large mixing cup and pour over the potatoes and sausage. Top with cheddar cheese and bacon bits. Cook on low for 6 hours until the potatoes are soft.
Serve with warm bread.
The official count is
ONLY 1 more recipe to go! I actually have pulled out several to try over the next couple of weeks ! One goal achieved this year!