We enjoyed eating dinner each evening last week at church during the Vacation Bible School but we also have confirmed that we are not a “sandwich bunch”. Two final weeks before school starts so I want to try some new recipes and hopefully figure out a recipe plan for the first 3 weeks of school. I am also debating going to monthly menu planning but will wait and see.

Breakfast– Saturday-Biscuit King  Sunday- Bacon with anything we have  Monday, Tuesday, Wednesday, Thursday, Friday-choice of breakfast muffins, eggs, pop-tarts, sausage, oatmeal, cereal or grits, breakfast burritos, or omelets.  We also have several breakfast meal left-overs.

Lunch-  Saturday–leftovers Sunday- Coaches Monday- Kids and I had Gregg’s but will focus on left-overs and no food waste the rest of the week.

Dinner-  Saturday- Corn, basil tomato casserole.    Sunday- Breakfast bowls Monday- Aisan Sesame chicken   Tuesday- Hamburgers and sweet potato fries.   Wednesday- Broiled Fish  and  pasta salad .   Thursday- Spaghetti with homemade sause    Friday-Left-overs or something ?  In other words I am not quite sure yet!