Menu Planning Monday

Genesis 9:3 “Everything that lives and moves about will be food for you. Just as I gave you the green plants, I now give you everything.’

I was very hopeful that this week was going to slow down.  It appears that I was wrong, but I want to keep at least level with all my list.  We are back to planning meals and trying to stick to it!

Breakfast- Saturday-French toast Sunday- Grits for me Monday- Tuesday, Wednesday, Thursday – find it (breakfast burritos, muffins, oatmeal, omelets cereal and milk, French toast sticks, sausage, pop-tarts, and eggs. I did buy bagels and some English muffins to add to the rotation.

Lunch- Saturday-left-overs Sunday- Cracker Barrel Monday- Tuesday, -Left-overs Wednesday- eat out or leftovers Thursday- soup. Friday- eat out.

Dinner- Saturday-Grilled cheese and turkey sandwiches with chips Sunday-Sausage/potato soup   Monday- Pork chops, macaroni and cheese, peaches and cheddar bay muffins Tuesday- Chicken Enchiladas Wednesday- Hamburger and French fries Thursday- Magnolia Beef and rice Friday- KFC bowls.