I have started thinking about plans for a pantry challenge in January and February minus the Super Bowl Party.  I am currently working on a list of meals that can be made with items we have on hand.  I plan to share the list and the exact details in the next couple of weeks. I am also planning a trip to Costco prior to Christmas so I have started to look at what items we may need to stock up.  This is the final week of work for me for the year. Kendall and Zach have a couple of exams this week but should be all finished by Thursday.  The focus for this week is to start using up what we have and planning for eating from the pantry.  I should mention during our pantry challenge we have a Christmas dinner for approximately 30 and our Super Bowl Party which should be a bit larger maybe we will see. I am trying to make a hot breakfast a couple of morning this week due to how cold it is and the fact the kids have morning swim practice before exams.

Breakfast- Saturday-Left-overs from camping . Sunday- Left-overs from camping. Monday- Rotel breakfast casserole, Wednesday- Baked oatmeal, Thursday- muffins  Tuesday, Friday– find it (oatmeal, omelets, cereal and milk, sausage, pop-tarts, and eggs)

Lunch- Saturday- Leftovers Sunday-Panda Panda .  Left-overs are always great for lunches and I have a stash of crackers and other snack items as well. We are also taking some prepared soups for lunches as well.

Dinner- Saturday- Steaks and salad. Sunday-Chill Chili cheese and corn chips  Monday- Ham Bone Soup  Tuesday- Sloppy Joes on buns that were left from Camping, Wednesday-Kielbasas and rice (Matt is making but using some sausage we have instead of Kielbasa)  Thursday- Zach is in charge Friday- Choice will be steak fried rice or baked ziti.