November of this year is a rare month. We do not have any games or sports practices to interfere with dinners for the entire month! I am also actively trying to keep our grocery budget as low as possible to help save money for gifts.
Breakfast- Saturday-Bacon, eggs and toast Sunday-Tator Tot Breakfast casserole Monday-Bagels Tuesday- Croissants, Wednesday Thursday and Friday- find it oatmeal, omelets cereal and milk, French toast sticks, bagels, breakfast burritos and pancakes.
Lunch- Saturday-Left-overs Sunday-Mexican Restaurant Monday-Left-over pepper steak for me . Tuesday- left over chicken and dumplings Wednesday- Arby’s Thursday-lunch out Friday- sandwich or left-overs!
Dinner- Saturday-Church dinner Sunday- left-overs Monday Grilled chicken and pasta salad Tuesday- Walking Tacos Wednesday-spaghetti Thursday- Cheeseburger pizza Friday- Beef stew (new recipe)
Yeap this is doable!